Thai Flavor Online Ordering Menu

2863 1/2 Erie Blvd East
Syracuse , NY 13224

11:30 AM - 3:00 PM
5:00 PM - 9:00 PM

Start your carryout or delivery order.

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APPETIZERS

A1. Chicken Satay

Grilled aromatic chicken fillets on skewers, served with peanut sauce and cucumber salad.

A10. Steamed Mussels

With lemongrass and galangal served with spicy sauce and rice noodles.

A11. Appetizer Sets

Golden fried calamari served with sweet chili sauce.

A3. Thai Dumplings

Marinated minced chicken and shrimp, water chestnuts and taro root with thai black bean vinaigrette sauce.

A4. Fried Vegetables Dumpling

A5. Fried Thai Sping Rolls

Crispy fried spring rolls with our special recipe, mixed vegetables and glass noodles with plum sauce.

A6. Fresh Summer Rolls

A7. Curry Puffs

Chicken and potatoes wrapped in a delicious puff pastry.

A8. Crispy Tofu

Fried tofu served with sweet chili sauce and ground peanuts.

A9. Shrimp Rockets

Shrimp stuffed with fresh Thai herbs wrapped with egg noodles served with plum sauce.

Grilled Eggplant

Served with chili lime juice.

Thai Lettuce Wrap

Thai Lettuce Wrap

SOUPS

C1. Shrimp Lemongrass Soup (Tom Yum)

C2. Chicken Coconut Soup (Tom Kha Gai)

C4. Wonton Soup

SALADS

B4. Roasted Duck Salad

B2. Papaya Salad

Glass Noodle Salad Special

NOODLES

The most famous noodle dish from Thailand. Rice noodles sautéed with egg, beansprouts, scallions and ground peanuts in a tamarind sauce.

Stir fried large rice noodles with broccoli and black bean sauce.

A3. Pad Kee Mao (Drunken Noodles)

Stir fried large rice noodles with vegetables, fresh chili and basil in a spicy sauce.

A4. Pad Woon Sen

A5. Thai Curry Noodles

Steamed egg noodles with your choice of red or green curry.

A6. Beef Noodles Soup

CURRIES

A healthy and hearty dish that will awaken your senses and boost your mood!

Green curry paste, basil, bamboo shoots, green beans and eggplant simmered in coconut milk.

C3-Yellow Curry

Red curry paste, bamboo shoots, basil, eggplant and carrots simmered in coconut milk.

C4-Massaman Curry

C5-Panang Curry

Our rich red curry mixed with massaman curry. Simmered in coconut milk and kaffir lime leaves.

Shrimp Squash Curry

Ribs Green Curry

Ribs Green Curry

FRIED RICE

B1-Thai Fried Rice

Thai style fried rice with egg, onions, tomatoes, carrots and scallions.

B2-Green Curry Fried Rice

Thai style fried rice with green curry paste, bamboo shoot, green beans, eggplant and basil.

B3-Basil Fried Rice

Stir fried rice with green beans, bell peppers, onions, basil and chili.

B4-Andaman Fried Rice

B5-Pineapple Fried Rice

B6-Crab Meat Fried Rice

Thai style fried rice with egg, real crab, onions, tomatoes, carrots and scallions.

MAIN COURSE

C1-Pad Kra Pao (Basil Sause)

C3-Pad Med Ma Moung (Cashew Nuts)

C4-Pad Prik Khing

C5-Garlic Sauce

C6-Pad Priew Wan (Sweet & Sour)

THAI FLAVOR'S RECOMMENDATIONS

A6-Som Tam Gai Yang

A8-Phoenix In Flames

A1-Roasted Duck Curry

A10-Seafood Curry Noodles

A11-Chicken Red Curry Mango

A12-Ka Ri Goong Phad Hang

A13-Pan Seared Shrimp & Scallop Massaman

A14-Kao Soi Chicken

A15-Tilapia Ginger

A2-Duck Tamarind

A4-Salmon Chu Chee

A5-Grilled Spare Ribs

A7-Shrimp Tamarind

A9-Seafood Pad Prik Praw

Ribs Green Curry

Ribs Green Curry

DESSERTS

Sweet Sticky Rice with Mango

Sweet Sticky Rice with Coconut Flan

Fried Cheesecake

DRINKS

SPECIALS

Shrimp Squash Curry

Ribs Green Curry

Ribs Green Curry

Thai Lettuce Wrap

Thai Lettuce Wrap

LUNCH SPECIAL

Lunch - Pad Thai

Lunch- Thai Fried Rice

Lunch - Basil Sauce

Lunch - Cashew Nuts

Lunch- Red Curry

Lunch - Green Curry

EXTRA

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